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How to Make Delicious Chili Roasted Pepitas

Without fail recipe ultimate Chili Roasted Pepitas easy, bouncy, practical.

Chili Roasted Pepitas
Chili Roasted Pepitas

Good Evening every body, at this time you get present recipe Chili Roasted Pepitas with 7 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 3 stages of easy cooking Chili Roasted Pepitas.

Ingredients for Chili Roasted Pepitas

  1. Needed 2 C : pepitas (hulled pumpkin seeds).

  2. Prepare 2 tsp : evoo.

  3. Needed 2 tsp : chili powder.

  4. Needed 1/2 tsp : chipotle powder.

  5. Needed 1/8 tsp : ancho chili powder.

  6. Prepare 1/8 tsp : garlic.

  7. Needed 1 1/2 tsp : salt.

If all ingredients Chili Roasted Pepitas it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Chili Roasted Pepitas

  1. Mix all dry ingredients..

  2. Drizzle evoo on raw papitas cover and sprinkle seasoning until satisfied..

  3. Bake at 350 for 5-6 mins Stir, bake for remainder of time.

Enjoy by themselves or as a garnish to dishes..

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