Name: How to Recipe Tasty Mexican Dip Appetizer
Prep time: 15 min
Cook time: 2 h
Total time: 49 min
Yield: 1
Cuisine: World
Ingredients: 1 canhot or regular bean dip 9oz; 1/2 cantomato paste; 1 cangreen chiles 4oz; 2large avocados; 2 tsplime juice; 1/2 tspLawrys Seasoning Salt; 1/2 cupsour cream; 1/2 cupReal Mayonnaise; 1 packagesTaco seasoning; 2large green onions chopped; 14oz jar chopped pimentos drained; 5or 6 slices jarred jalapeo peppers chopped; 2 cupshredded cheddar cheese or Mexican four cheese mix; 10small cherry tomatoes

Table of content

Ingredients all Mexican Dip Appetizer
Step by Step Cooking Mexican Dip Appetizer

Without fail cooking ultimate Mexican Dip Appetizer easy, yummy, practical.

Good Evening every body, at this time you get present recipe Mexican Dip Appetizer with 14 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 14 ingredients and 7 stages of easy cooking Mexican Dip Appetizer.

Ingredients all Mexican Dip Appetizer

Needed 1 can : hot or regular bean dip (9oz).
Prepare 1/2 can : tomato paste.
Needed 1 can : green chiles (4oz).
Needed 2 : large avocados.
Prepare 2 tsp : lime juice.
Needed 1/2 tsp : Lawrys Seasoning Salt.
Needed 1/2 cup : sour cream.
Needed 1/2 cup : Real Mayonnaise.
Needed 1 packages : Taco seasoning.
Needed 2 : large green onions chopped.
Prepare 1 : 4oz jar chopped pimentos drained.
Needed 5 : or 6 slices jarred jalapeño peppers chopped.
Prepare 2 cup : shredded cheddar cheese or Mexican four cheese mix.
Prepare 10 : small cherry tomatoes.

If all ingredients Mexican Dip Appetizer it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Mexican Dip Appetizer

In a bowl combine bean dip, tomato paste and green chiles..
Spread in a 12" round pie dish..
(I rinse out the same bowl and reuse in each step) Now scoop out the meat of the avacado and put in bowl. Smash and add lime juice and Lawrys seasoning salt. Mix well. Spread on bean mixture. you can use your favorite pre-made guacamole instead if desired.
In bowl combine sour cream , mayo and taco seasoning. Spread mixture on avocado layer..
In bowl mix chopped green onion, pimentos and chopped jalapeño slices. Sprinkle over sour cream mixture..
Top with shredded cheese. Slice tomatoes in half and add on top of cheese..
Chill until ready to serve. Use tortilla chips to dip..

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