How to Make Appetizing JapaneseStyle Boiled Sauerkraut in the Microwave

Without fail making ultimate Japanese-Style Boiled Sauerkraut in the Microwave easy, delicious, practical.

Good Evening every body, at this time you get present recipe Japanese-Style Boiled Sauerkraut in the Microwave with 4 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 4 ingredients and 6 stages of easy cooking Japanese-Style Boiled Sauerkraut in the Microwave.

Ingredients for Japanese-Style Boiled Sauerkraut in the Microwave

1. Prepare : Cabbage.

2. Needed : Bay leaf.

3. Needed : Ponzu-soy sauce.

4. Needed : Olive oil.

If all ingredients Japanese-Style Boiled Sauerkraut in the Microwave it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Japanese-Style Boiled Sauerkraut in the Microwave

1. Sizes of cabbages vary but use 1/4 head of cabbage shredded into 7-8mm thin strips. Place into a heat-resistant container..

2. Add the bay leaf and ponzu-soy sauce. Cover with plastic wrap and microwave for 2 minutes at 600W..

3. Remove and stir. (The volume should have decreased by half.) Cover with plastic wrap again..

4. Microwave for 2 minutes at 600W. Add the olive oil while it's still hot and toss together. (The volume should now be about 1/4 of the original volume.).

5. Use chopsticks to transfer the cabbage to a plate, leaving the sauce in the bottom of the bowl..

6. If you are going to chill it in the refrigerator before eating, let it sit in the ponzu sauce..

Like that formula easy make with set recipes Japanese-Style Boiled Sauerkraut in the Microwave, you also do look for more recipes cuisine other interesting on site us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy easy, tasty, and nutritious to culinary fatty, hard, spicy, sweet, salty acid is on our page. Thank you for reading the ultimate recipe Japanese-Style Boiled Sauerkraut in the Microwave.