How to Recipe Perfect Holi special 7 cup barfi

Without fail making ultimate Holi special/ 7 cup barfi easy, fast, practical.

Good Evening every body, at this time you get present recipe Holi special/ 7 cup barfi with 9 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 3 stages of easy cooking Holi special/ 7 cup barfi.

Ingredients all Holi special/ 7 cup barfi

1. Needed 1 cup : ghee.

2. Needed 1 cup : besan.

3. Prepare 1 cup : shredded fresh coconut.

4. Needed 1 cup : milk.

5. Prepare 1 cup : khoa or milk powder.

6. Needed 1 cup : cashew powder.

7. Needed 2 cup : sugar.

8. Prepare 1/2 tsp : elachi.

9. Needed : few strands of saffron.

If all ingredients Holi special/ 7 cup barfi it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Holi special/ 7 cup barfi

1. Melt ghee in a pan. Add Besan and roast for five minutes..

2. Add coconut, khoa, milk, cashew powder and sugar to the pan. Let it cook until it thickens and leaves ghee on the sides..

3. Add Saffron and cardomom and set it on a flat surface to cut it into barfi shapes..

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