Without fail recipe ultimate Baked Apples with Goat Cheese, Honey, and Mint easy, tasty, practical.
Good Evening every body, at this time you get present recipe Baked Apples with Goat Cheese, Honey, and Mint with 6 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 6 ingredients and 3 stages of easy cooking Baked Apples with Goat Cheese, Honey, and Mint.
Ingredients for Baked Apples with Goat Cheese, Honey, and Mint
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Prepare : golden delicious apples, cored & cut in small cubes.
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Needed : powdered cinnamon.
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Needed : creme-de-menthe (green mint liqueur), OR 1 tbsp peppermint extract.
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Needed : goat cheese.
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Needed : honey.
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Needed : toasted sunflower seeds.
If all ingredients Baked Apples with Goat Cheese, Honey, and Mint it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Step by Step Cooking Baked Apples with Goat Cheese, Honey, and Mint
- Preheat the oven to 410°F.
In a rectangular poundcake mould, place the cubed apples and sprinkle generously with cinnamon. Add the splash of creme-de-menthe..
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On top, crumble the goat cheese and distribute evenly. Drizzle with honey and bake for 30 minutes..
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Serve warm, with a generous sprinkling of toasted sunflower seeds on top..
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