Without fail recipe ultimate Sweet Coconut-Rum Rice easy, bouncy, practical.
Good Evening every body, at this time you get present recipe Sweet Coconut-Rum Rice with 6 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 6 ingredients and 3 stages of easy cooking Sweet Coconut-Rum Rice.
Ingredients all Sweet Coconut-Rum Rice
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Needed 1 C : long grain rice.
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Prepare 2 C : coconut milk.
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Prepare 1 T : cane sugar.
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Needed 1 T : butter.
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Prepare 1 t : rum extract.
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Needed 1 pinch : kosher salt.
If all ingredients Sweet Coconut-Rum Rice it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Process Cooking Sweet Coconut-Rum Rice
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Heat rice, coconut milk, butter, cane sugar, rum extract, and salt together in a saucepot. Bring to a simmer. Cover. Simmer 15 minutes..
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Remove from heat, but do not remove cover. Let steam 5-10 minutes. Fluff..
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Variations; Roasted bell peppers, roasted garlic, jalapeños, habanero, bacon, scallions, cilantro, lime zest, orange zest, cumin, cinnamon, toasted coconut, coriander seed, crushed pineapple, crushed pepper flakes, diced mango, diced green chiles, roasted poblano, chipotle, serrano, ancho chile, allspice, ginger, lemon, granulated sugar, turbinado sugar, cayenne, agave, honey, pecans, almonds, cashews, pistachios, red onion, white pepper, peppercorn melange, white wine vinegar, champagne vinegar, cauliflower, celery, celery seed, lemongrass, mirin, sesame seeds, shallots,.
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