How to Recipe Appetizing Red Sauce Chicken

Without fail recipe ultimate Red Sauce Chicken easy, bouncy, practical.

Good Evening every body, at this time you get present recipe Red Sauce Chicken with 21 ingredients and 8 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 21 ingredients and 8 stages of easy cooking Red Sauce Chicken.

Ingredients all Red Sauce Chicken

1. Needed : Main Ingredients.

2. Prepare 1 pack : chicken breast.

3. Needed to taste : Okra (desired amount).

4. Prepare 1 can : corn.

5. Prepare 2 cups : Rice.

6. Needed : Oil (preferably olive).

7. Prepare 1 can : tomato sauce or 1 tube of tomato paste.

8. Needed : Lemon juice (or salt and vinegar).

9. Prepare : White wine (preference, not needed).

10. Prepare : Seasoning.

11. Prepare : Ground annatto.

12. Prepare : Ground ginger.

13. Prepare : Garlic powder.

14. Needed : Onion powder.

15. Prepare : Cilantro.

16. Prepare : Parsley.

17. Needed : Chives.

18. Needed : Salt.

19. Prepare : Chili powder.

20. Prepare : Diced garlic.

21. Needed 1/2 : Diced onion.

If all ingredients Red Sauce Chicken it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Red Sauce Chicken

1. Soak okra in water with lemons juice or vinegar and salt..

2. Dice the onions and garlic into small cubes. Cut each chicken breast into three pieces..

3. In a pot, use your preferred oil (we use olive). Pop the chicken in once it's hot. Have the stove at a medium heat temperature..

4. While the chicken cooks, cook rice. Use rice cooker, or a pot for better results. Add a dash of salt and onion powder..

5. In a separate pot, use cooking oil. Put the stove on high heat. Drain the okra, and place it into the pot. Once most of the "drool" of the okra is gone, it'll be ready. Add more oil if it takes longer. Add salt once it's almost ready..

6. Back to the chicken, put it on high heat. Put the onions and garlic into it. Add white wine (preference, not needed). Use parsley, chives, cilantro for greens. Add a dash of ground ginger, onion powder, garlic powder, chili powder. Add plenty of ground annatto. Add salt to preference. When the onions turn golden, that's means the chicken is ready. Put the stove back to low temperature..

7. Add the tomato sauce (preferably unflavored) or tomato paste. Add water to preference (less water = more creamy). Let it boil so the chicken absorbs the flavors. Add corn (preference). You can add the okra, or keep it separate depending on who's eating..

8. And it's ready! Enjoy.

Like that formula easy make with set recipes Red Sauce Chicken, you also do look for more recipes cuisine other interesting on site us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy easy, tasty, and nutritious to culinary fatty, hard, spicy, sweet, salty acid is on our page. Thank you for reading the ultimate recipe Red Sauce Chicken.