Without fail making ultimate Moong dal khichdi easy, fast, practical.
Good Evening every body, at this time you get present recipe Moong dal khichdi with 11 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 3 stages of easy cooking Moong dal khichdi.
Ingredients for Moong dal khichdi
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Prepare : moong dall.
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Needed : rice.
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Needed : water.
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Prepare : salt.
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Needed : onion chooped.
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Prepare : tomato chooped.
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Prepare : green chilli chopped.
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Prepare : turmric powder.
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Needed : red chilli powder.
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Needed : oil.
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Needed : cumin seeds.
If all ingredients Moong dal khichdi it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Process Cooking Moong dal khichdi
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Firstly wash moong dall now take a cooker add dall add water and salt and turmric powder add 2 glass water and boil it for 20 minutes on low flame.
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Now add rice and add 1 glass water and cover it after 1 whistle off the flame now take a wok add oil heat it now add jeera fry it add onion ' tomato and green chilli add 1/2 spoon salt and red chilli powder mix it.
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Now open cook and add in it mix well and serve it.
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