How to Prepare Yummy Sweet Potato Patties

Without fail recipe ultimate Sweet Potato Patties easy, fast, practical.

Good Evening every body, at this time you get present recipe Sweet Potato Patties with 8 ingredients and 8 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 8 stages of easy cooking Sweet Potato Patties.

Ingredients for Sweet Potato Patties

1. Prepare 1 large : Sweet Potato (450gm).

2. Prepare 2 tsp : Ground Cumin.

3. Prepare 1 tsp : Paprika.

4. Needed 1 tsp : Cayenne Pepper.

5. Prepare 1 : Salt and Pepper.

6. Needed 25 ml : olive oil.

7. Prepare 1 clove : garlic.

8. Prepare 1 large : eggs.

If all ingredients Sweet Potato Patties it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Sweet Potato Patties

1. Peel and shred the sweet potato with a cheese grater so it creates fine thin strips..

2. Heat some olive oil in a pan, crush and scrape your garlic into the pan to infuse the oil..

3. Add the shredded sweet potato and stir fry until lightly browned and soft. Should take roughly 5 minutes. Empty the contents of the pan into a large dish and allow to cool..

4. When the sweet potato is cool add the paprika, cayenne pepper and cumin, along with salt and pepper to taste. Mix altogether with your hands and try to spread the spices evenly..

5. Crack an egg into the mix and once again mix until spread evenly. This will help the patties bind..

6. Form as many patties with your hands as you can with the mixture. Place the patties in the fridge and allow to set for an hour or so..

7. Cook on a medium-high heat on the hub for 4-5 minutes either side until slightly brown and crispy..

8. Transfer to a bun of your choice with bed of lettuce and tomato to finish..

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