How to Prepare Yummy Cornbread Chicken Strips with Sauce

Without fail cooking ultimate Cornbread Chicken Strips with Sauce easy, fast, practical.

Good Evening every body, at this time you get present recipe Cornbread Chicken Strips with Sauce with 16 ingredients and 10 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 16 ingredients and 10 stages of easy cooking Cornbread Chicken Strips with Sauce.

Ingredients for Cornbread Chicken Strips with Sauce

1. Needed : —Cornbread Chicken——–.

2. Prepare : chicken breast boneless and skinless.

3. Needed : seasoned salt.

4. Needed : granulated garlic powder.

5. Prepare : ground black pepper.

6. Needed : buttermilk cornbread mix, self-rising.

7. Prepare : —-sauce——-.

8. Needed : sour cream.

9. Prepare : mayonnaise.

10. Needed : red wine vinegar.

11. Prepare : dill weed.

12. Needed : crumbled Bleu cheese.

13. Prepare : chopped parsley flakes.

14. Prepare : seasoned salt.

15. Prepare : -oil——.

16. Needed : peanut oil to medium fry.

If all ingredients Cornbread Chicken Strips with Sauce it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Cornbread Chicken Strips with Sauce

1. Heat oil..

2. Slice the chicken strips and season.

3. Add cornbread mix.

4. Fry into batches.

5. Turn as needed.

6. Move to paper towels to absorb excessive oils.

7. Repeat till all chicken is done.

8. Mix the Bleu cheese, parsley, dill weed, mayonnaise, and vinegar, and sour cream..

9. Mix well add seasoned salt to taste..

10. Serve I hope you enjoy!.

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