How to Prepare Yummy Apple Cream Pie

Without fail recipe ultimate Apple Cream Pie easy, delicious, practical.

Good Evening every body, at this time you get present recipe Apple Cream Pie with 11 ingredients and 10 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 10 stages of easy cooking Apple Cream Pie.

Ingredients for Apple Cream Pie

1. Needed 1 cup : half and half.

2. Needed 1 1/2 cup : granulated sugar.

3. Prepare 1/3 cup : flour, may need a bit more.

4. Prepare 1 tsp : vanilla.

5. Prepare dash : salt.

6. Prepare 4 cup : baking apples, peeled, cored and sliced thin.

7. Needed 1 : unbaked pie shell.

8. Prepare 1/2 cup : flour.

9. Needed 1/3 cup : brown sugar.

10. Prepare 1/2 stick : unsalted butter ( 4 tablespoons ) cut into small pieces.

11. Prepare 1 : ground cinnamon.

If all ingredients Apple Cream Pie it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Apple Cream Pie

1. Combine filling ingredients , except apples, in a mixing bowl..

2. Place sliced apples in the unbaked pie shell. Sprinkle with cinnamon to taste. Can add nutmeg if desired..

3. Pour filling mixture over apples and smooth until even over apples..

4. To make topping, combine brown sugar, flour and butter. Cut with pastry cutter or 2 knives until crumbly..

5. Sprinkle crumb mixture over top of pie..

6. Bake at 450°F for 15 minutes, then reduce oven to 350°F..

7. Bake additional 45-50 minutes. Let stand 10 minutes before slicing..

8. VARIATION:.

9. You can substitute 1 cup sour cream for the half and half, or use 1/2 cup of each half and half/ 1/2 cup sour cream..

10. I love this both ways. I hope you enjoy this. Very good with vanilla ice cream when fresh and hot out of the oven..

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