How to Prepare Tasty Wholewheat French apple pie

Without fail cooking ultimate Wholewheat French apple pie easy, delicious, practical.

Good Evening every body, at this time you get present recipe Wholewheat French apple pie with 10 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 6 stages of easy cooking Wholewheat French apple pie.

Ingredients for Wholewheat French apple pie

1. Needed : crust.

2. Prepare 300 grams : flour.

3. Needed 150 grams : butter.

4. Needed 3 tbsp : sugar.

5. Prepare 1/2 tsp : salt.

6. Prepare 1/2 cup : warm water.

7. Needed : pie.

8. Prepare 2 : apple.

9. Prepare 5 tbsp : apple sauce.

10. Needed 2 tbsp : brown sugar.

If all ingredients Wholewheat French apple pie it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Wholewheat French apple pie

1. Mix the flour, sugar (if needed) and salt in a bowl..

2. Add the butter and mix until you get a homogeneous dough. Add the water to make it consistent..

3. Spread the dough on the mold and bake it for 10 min in the oven (350deg F).

4. Spread the apple sauce on the crust. Slice the apples (previously peeled) and spread them on top of the apple sauce..

5. Put some brown sugar on the top to bring some color to the pie..

6. Bake the pie for 25min in the oven (360 deg F). You can finish with 5 minutes under broil to golden the pie..

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