How to Prepare Tasty Southern Country Boil

Without fail recipe ultimate Southern Country Boil easy, fast, practical.

Good Evening every body, at this time you get present recipe Southern Country Boil with 14 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 14 ingredients and 6 stages of easy cooking Southern Country Boil.

Ingredients all Southern Country Boil

1. Needed : Main Ingredients.

2. Needed 6 each : corn on cob - halved.

3. Prepare 8 medium : red potatoes - quarted or halved.

4. Needed 4 quart : water or enough to cover.

5. Needed 1 packages : par or fully cooked crab legs (look in your freezer section) If you can find fresh use instead..

6. Prepare 1 lb : raw jumbo shrimp- deviened (peel/tail-on optional).

7. Needed 6 each : smoked sausage links like polish kilbasa.

8. Needed : seasoning.

9. Needed 1 packages : Old Bay crab/seafood boil.

10. Prepare 2 tbsp : salt.

11. Needed : Serving and garnish options.

12. Needed 3 each : lemons - wedged or sliced.

13. Prepare 1 bunch : parsley or scallions.

14. Prepare 1 cup : melted butter.

If all ingredients Southern Country Boil it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Southern Country Boil

1. Start with 2 quarts of water in a very large stock pot. place on high heat to boil..

2. Halve or quarter red potatoes to roughly same size and add to pot. Cook until tender but slightly under done.

3. Add sausage links, corn cobs, Old Bay season bag, and salt to pot. Add more water to cover if needed. Bring back to boil..

4. Add crab legs and time cooking according to package (5-7min) . Add more water to cover if needed, making sure water is still very hot. 5 mins after adding crab, add shrimp. shrimp should cook only 2-3 mins. cover your pot and remove from heat. let steep for additional 5 minutes..

5. Be careful not to overcook your seafood ingredients! This can happen quickly and you will end up with tough seafood. good rule of thumb for shrimp is the shape in which it curls up. C is for cooked, O is for overcooked..

6. remove all ingredients from pot and place on a large platter. serve with melted butter and lemon wedges. garnish with chopped parsley or scallions if desired..

Like that formula easy make with set recipes Southern Country Boil, you also do look for more recipes cuisine other interesting on site us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy easy, tasty, and nutritious to culinary fatty, hard, spicy, sweet, salty acid is on our page. Thank you for reading the ultimate recipe Southern Country Boil.