How to Prepare Tasty Cheeseburger Casserole

Without fail recipe ultimate Cheeseburger Casserole easy, fast, practical.

Good Evening every body, at this time you get present recipe Cheeseburger Casserole with 26 ingredients and 8 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 26 ingredients and 8 stages of easy cooking Cheeseburger Casserole.

Ingredients all Cheeseburger Casserole

1. Needed 2 lbs : Ground Beef or Turkey.

2. Needed 1/2 Cup : Chopped Onion.

3. Prepare 1 Cup : Water.

4. Prepare 1 Cup : Ketchup.

5. Prepare 2 Tablespoon : Yellow Mustard.

6. Prepare 1/2 Teaspoon : Pepper.

7. Prepare 2 Cups : Shredded American Cheese.

8. Needed 2 Cans : Pillsbury Refrigerated Crescent Dough Sheets.

9. Prepare 1 : egg, beaten.

10. Needed 1 Tablespoon : Sesame Seeds.

11. Prepare : Equipment.

12. Needed : Large Non-Stick Skillet (or 2 small ones if necessary).

13. Prepare 1 (3 Quart) : Glass Baking Dish.

14. Prepare : Whisk (or fork) to beat egg.

15. Prepare 1 : Pastry/Basting/Cooking Brush (or fork) to brush egg.

16. Needed : Cutting Board and Knife.

17. Needed : Non-Stick Spray.

18. Needed : Spatula.

19. Prepare : Strainer.

20. Needed : Optional Variations.

21. Prepare : I use spicy ketchup, Whataburger brand.

22. Needed : Add 1/2 Cup of Chopped Dill Pickles or Chopped Green Chiles.

23. Prepare : Season meat more with Tony Chachere's or whatever else you like.

24. Needed : Remove bottom layer of crescent dough if you feel it's too much.

25. Needed 1/2 : ingredients except cheese, egg and seeds for smaller version.

26. Prepare : Sprinkle diced tomatoes on top when it's ready to serve.

If all ingredients Cheeseburger Casserole it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Cheeseburger Casserole

1. Start to heat oven to 375° F. Begin to brown Ground Meat in Large Skillet, stirring frequently. You will also add the onions (and Green Chiles if you chose) to the meat and cook them down together..

2. While the meat and onions are cooking, you may beat the egg in a small bowl. Also unroll one of the Crescent Dough Sheets on the cutting board and cut into six big, even size pieces. Spray the Glass Baking Dish with Non-Stick Spray, then line the bottom of the dish with the dough pieces into one even layer..

3. Once meat is cooked thoroughly, turn off burner, drain meat/onions through the strainer and then add it back to the skillet. Stir in the Mustard, Ketchup, Water, Pepper and whatever else you chose to season the meat. (This is also when to add the Chopped Pickles if you chose).

4. Spoon the filling mixture into the Glass Baking Dish on top of the first layer of Crescent Dough Sheet and smooth it out into a nice even layer. Sprinkle the Shredded American Cheese evenly on top..

5. Unroll the last Crescent Dough Sheet on the cutting board and cut the same six, big even size pieces. Place those pieces on top the cheese forming an even top layer, small gaps are ok..

6. Brush the top layer of the Crescent Dough Sheet with the beaten egg to where the whole surface is lightly covered. Take the Sesame Seeds and sprinkle across the whole top layer as the finishing touch..

7. Place Glass Baking Dish in middle rack of oven and bake for 25-30 minutes, turning halfway through, until dough is a nice golden brown. Take out carefully and you're done!.

8. I recommend cutting and serving with a wide, flat spatula. French Fries/Tater Tots or Mac N' Cheese have proven to be very good sides for this dish..

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