Without fail cooking ultimate Vanilla (submarine) easy, fast, practical.
Good Evening every body, at this time you get present recipe Vanilla (submarine) with 5 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 5 ingredients and 3 stages of easy cooking Vanilla (submarine).
Ingredients for Vanilla (submarine)
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Prepare 50 g : water.
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Prepare 150 g : glucose syrup.
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Needed 220 g : sugar.
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Prepare 1 : grain of mastic.
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Prepare 1 : vanillin powder (or 1/2 tsp vanilla extract).
If all ingredients Vanilla (submarine) it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Stages Cooking Vanilla (submarine)
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Put all the ingredients except the vanillin into a pot and boil until the mixture caramelizes. Try to see if it is ready, by letting a drop into cold water, it shouldn't dissolve but also it shouldn't harden too much..
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Remove from heat. Let it cool for 5 minutes, add the vanillin powder and stir constantly until it whitens and becomes vanilla fondant (it's better if you use a wooden spoon)..
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When we say stir constantly, don't overdo it if you get tired, leave it for a while and carry on later but don't stop until it is completely white..
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