Name: How to Prepare Perfect Fried taro
Prep time: 32 min
Cook time: 1 h
Total time: 31 min
Yield: 1
Cuisine: World
Ingredients: 2 cuptaro or arbi; 2medium onion sliced; 1-2green chilli sliced optional; 1 tablespoonsalt; 1 teaspoonred chilli powder; 1 teaspoonturmeric; Halfteaspoon black pepper; 1 teaspooncoriander powder; 1 teaspooncumin seeds; 1 teaspoonajwain or carom seeds; 1 teaspoongaram masala; 1 teaspooncurry leaves

Table of content

Ingredients for Fried taro
Stages Cooking Fried taro

Without fail recipe ultimate Fried taro easy, fast, practical.

Good Evening every body, at this time you get present recipe Fried taro with 12 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 12 ingredients and 6 stages of easy cooking Fried taro.

Ingredients for Fried taro

Prepare 2 cup : taro or arbi.
Prepare 2 : medium onion sliced.
Prepare 1-2 : green chilli sliced optional.
Needed 1 tablespoon : salt.
Prepare 1 teaspoon : red chilli powder.
Prepare 1 teaspoon : turmeric.
Needed Half : teaspoon black pepper.
Needed 1 teaspoon : coriander powder.
Needed 1 teaspoon : cumin seeds.
Needed 1 teaspoon : ajwain or carom seeds.
Needed 1 teaspoon : garam masala.
Needed 1 teaspoon : curry leaves.

If all ingredients Fried taro it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Fried taro

First of all peel off taro and wash them and let it dry in sun bcuz it's too slimy so make it dry after rinsing well.
Now fry it at high flame just to soak its water.dont over fry it.just for 4 to 5 minutes.
Now take a pan and add some oil then roast all the spices..
Roast for 1 minute and then add all the left ingredients with fried taro.
Now cook at low flame until it looks golden.
Enjoy yummy taro and stay safe.

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