Easiest Way to Prepare Delicious Chili Sauce with shrimp paste Sambal Terasi

Without fail making ultimate Chili Sauce with shrimp paste (Sambal Terasi) easy, bouncy, practical.

Good Evening every body, at this time you get present recipe Chili Sauce with shrimp paste (Sambal Terasi) with 9 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 4 stages of easy cooking Chili Sauce with shrimp paste (Sambal Terasi).

Ingredients for Chili Sauce with shrimp paste (Sambal Terasi)

1. Prepare : red onion.

2. Prepare : garlic cloves.

3. Prepare : tomatoes.

4. Needed : bird eye chilies (you can put more or less).

5. Prepare : canola oil.

6. Needed : kaffir lime leaves.

7. Prepare : salt.

8. Prepare : sugar.

9. Needed : grilled or cooked shrimp paste (terasi matang).

If all ingredients Chili Sauce with shrimp paste (Sambal Terasi) it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Chili Sauce with shrimp paste (Sambal Terasi)

1. Mix all ingredients except kaffir lime leaves and canola oil in a choper or blender and ground it finely..

2. Heat up a sauce pan with canola oil, pour all grounded ingredients, add kaffir lime leaves, cook until the oil separates from the chili mix..

3. Move the sambal into a xontainer or jar..

4. Enjoy while its hot or store it in the fridge for next meal..

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