Name: How to Prepare Perfect EASY Caramel corn
Prep time: 28 min
Cook time: 2 h
Total time: 36 min
Yield: 1
Cuisine: World
Ingredients: microwave popcorn I used kettle corn but extra butter is great too; light brown sugar; salt; vanilla; light corn syrup; butter; butter

Table of content

Ingredients all EASY Caramel corn 🍿
Step by Step Cooking EASY Caramel corn 🍿

Without fail recipe ultimate EASY Caramel corn 🍿 easy, bouncy, practical.

Good Evening every body, at this time you get present recipe EASY Caramel corn 🍿 with 7 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 3 stages of easy cooking EASY Caramel corn 🍿.

Ingredients all EASY Caramel corn 🍿

Needed : microwave popcorn (I used kettle corn but extra butter is great too !).
Prepare : light brown sugar.
Prepare : salt.
Prepare : vanilla.
Prepare : light corn syrup.
Prepare : butter.
Needed : butter.

If all ingredients EASY Caramel corn 🍿 it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking EASY Caramel corn 🍿

Preheat oven to 200. Pop all your pop corn as directed on bags and discard any seeds and unpopped Kernels. Set popcorn aside in large bowl..
In a large deep pot put the salt, brown sugar, butter and corn syrup in. Put on medium heat and get it to a GENTLE boil. Continue gently boing for 5 minutes until your caramel gets thicker. Remove from heat and stir in baking soda..
Working quickly, place half the popcorn into the caramel and coat every piece. Add renaming half and coat remainder. Spread onto two baking sheets and place in oven. Bake one hour but breaking up and stirring every 20 minutes or you’ll have one big popcorn brick at the end..

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