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How to Prepare Delicious Pumpkin soup

Without fail making ultimate Pumpkin soup easy, delicious, practical.

Pumpkin soup
Pumpkin soup

Good Evening every body, at this time you get present recipe Pumpkin soup with 6 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 6 ingredients and 3 stages of easy cooking Pumpkin soup.

Ingredients all Pumpkin soup

  1. Prepare 150 g : pumpkin peices.

  2. Prepare 1 : medium sized onion.

  3. Prepare 2 : carrots.

  4. Needed 50 grams : red lentils.

  5. Needed 1 tbls : butter, 1 tbls of vegetable oil.

  6. Needed : Salt & pepper.

If all ingredients Pumpkin soup it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Pumpkin soup

  1. In a pot add the pumpkins and the chopped onions and carrots, add butter, black pepper, salt and oil and stir fry it for 10mn.

  2. Add 25oz of water (over half a liter) or you can use vegetable broth as well, add the lentils and let simmer until the broth thickens a bit (15-25mn).

  3. Remove the pot and add cheese or fresh cream, or 70g of natural yogurt, mix well until smooth and serve.

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