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Easiest Way to Prepare Delicious Jasons best Lasagna

Without fail recipe ultimate Jason's best Lasagna easy, tasty, practical.

Jason's best Lasagna
Jason's best Lasagna

Good Evening every body, at this time you get present recipe Jason's best Lasagna with 21 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 21 ingredients and 6 stages of easy cooking Jason's best Lasagna.

Ingredients all Jason's best Lasagna

  1. Prepare 1 lb : Sweet Italian sausage.

  2. Needed 3/4 lb : lean ground beef.

  3. Prepare 1/2 cup : onion, minced.

  4. Needed 2 clove : garlic, crushed.

  5. Needed 28 oz : can crushed tomatoes.

  6. Needed 6 oz : tomato paste.

  7. Prepare 6 1/2 oz : tomato sauce.

  8. Needed 1/2 cup : water.

  9. Prepare 2 tbsp : granulated sugar.

  10. Prepare 1 1/2 tsp : basil.

  11. Needed 1/2 tsp : fennel seed.

  12. Needed 1 tsp : italian seasoning.

  13. Prepare 1 tbsp : salt.

  14. Needed 1/4 tsp : black pepper.

  15. Prepare 4 tbsp : chopped parsley.

  16. Needed 12 : lasagna noodles.

  17. Needed 2 cup : cottage cheese (lasagna style).

  18. Prepare 1 : egg.

  19. Prepare 1/2 tsp : salt.

  20. Prepare 3/4 lb : mozzarella (grated).

  21. Prepare 3/4 cup : parmesan cheese, grated.

If all ingredients Jason's best Lasagna it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Jason's best Lasagna

  1. In a large pot, cook sausage, ground beef, onion, and garlic over medium heat until well browned. Stir in crushed tomatoes, tomato paste, tomato sauce, and water. Season with sugar, basil, fennel seeds, Italian seasoning, 1 tablespoon salt, pepper, in 2 tablespoons parsley. Simmer covered for one and a half hours, stirring occasionally..

  2. Cook lasagna noodles in boiling water for 8 to 10 minutes. Drain noodles, and rinse with cold water..

  3. In a mixing bowl, combine cottage cheese with egg, the remaining parsley, and 1/2 teaspoon salt..

  4. Preheat oven to 375°F.

  5. To assemble, spread 2 cups of meat sauce in the bottom of a 9 by 13 inch baking. Then 3 lasagna noodles. Next, another 2 cups of sauce, then 3 more noodles. Next the cottage cheese mixture. 3 more noodles. 2 more cups of sauce. Repeat noodles and sauce till finished. Top with the grated cheese..

  6. Bake at 375°F for 30 minutes. Cool for 10 minutes before cutting..

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