How to Prepare Delicious Old Fashioned Molasses Pie

Without fail cooking ultimate Old Fashioned Molasses Pie easy, delicious, practical.

Old Fashioned Molasses Pie
Old Fashioned Molasses Pie

Good Evening every body, at this time you get present recipe Old Fashioned Molasses Pie with 7 ingredients and 10 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 10 stages of easy cooking Old Fashioned Molasses Pie.

Ingredients for Old Fashioned Molasses Pie

  1. Needed : prepared 9" pie crust.

  2. Prepare : flour, heaping.

  3. Needed : granulated sugar.

  4. Needed : butter (butter substitute for vegans).

  5. Needed : molasses (unsulphured).

  6. Needed : boiling water.

  7. Needed : baking soda.

If all ingredients Old Fashioned Molasses Pie it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Old Fashioned Molasses Pie

  1. Preheat oven to 350°.

  2. Combine flour and sugar in a mixing bowl..

  3. Using a pastry blender, cut in butter/butter substitute until mixture is fine crumbed..

  4. Pour molasses in a separate mixing bowl..

  5. In a small saucepan, bring water to a boil..

  6. Add ¼ cup boiling water and baking soda to molasses. Stir until mixture is foamy/frothy and rises..

  7. Pour molasses mixture into pie crust/tin. Sprinkle the flour mixture over molasses, stirring it in until just combined. Even out top of pie..

  8. Just to prevent a mess - place pie tin on a cookie sheet - this pie can bake/spill over. Bake for about 25 minutes. Pie will rise and then start to settle..

  9. Cool on wire rack. We enjoy this perfectly plain, but some walnuts or pecans would compliment this nicely. Enjoy :).

  10. .

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