Without fail making ultimate Multigrain Bread easy, fast, practical.
Good Evening every body, at this time you get present recipe Multigrain Bread with 5 ingredients and 2 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 5 ingredients and 2 stages of easy cooking Multigrain Bread.
Ingredients for Multigrain Bread
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Needed 250 g : multigrain flour.
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Needed 2.5 g : yeast.
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Prepare : Fresh milk.
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Prepare : Melted butter.
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Prepare 1 : egg.
If all ingredients Multigrain Bread it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Process Cooking Multigrain Bread
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Mix all ingredients.Mix the dough until smooth and non sticky.Cover the dough with plastic wrap and let it rise for an.hour.Divede the dough into half and let it rise for another 15mins.
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Baked it in a pre heated oven for 18 mins at 200c.
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