How to Prepare Appetizing Pineapple Teriyaki Chicken

Without fail cooking ultimate Pineapple Teriyaki Chicken easy, yummy, practical.

Good Evening every body, at this time you get present recipe Pineapple Teriyaki Chicken with 15 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 15 ingredients and 5 stages of easy cooking Pineapple Teriyaki Chicken.

Ingredients for Pineapple Teriyaki Chicken

1. Prepare 2 tbsp. : olive oil.

2. Needed 1 lb. : boneless skinless chicken breasts, cut into bite size bits.

3. Needed to taste : salt and pepper.

4. Needed 1 cup : pineapple juice.

5. Needed 1/3 cup : soy sauce (reduced sodium recommended).

6. Needed 1/2 cup : brown sugar or honey.

7. Needed 1/4 tsp. : ground ginger.

8. Prepare 2 cloves : garlic, minced.

9. Prepare 1 tsp. : sriracha.

10. Needed 1/4 tsp. : sesame oil.

11. Needed 1 tbsp. : cornstarch.

12. Needed 2 tbsp. : water.

13. Prepare : Possible Garnishes :.

14. Prepare : ·Sesame Seeds.

15. Needed : ·Scallions.

If all ingredients Pineapple Teriyaki Chicken it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Pineapple Teriyaki Chicken

1. For the sauce, in a medium bowl, whisk together the pineapple juice, soy sauce, brown sugar, ginger, garlic, sriracha and sesame oil. Set aside. In a small bowl, whisk together the cornstarch and water to form a slurry. Set aside..

2. Heat the oil in a large skillet over med-high heat. Once hot, add the chicken breast chunks to the skillet and season them with salt and pepper..

3. Cook until they are completely cooked throughout, about 5-7 minutes..

4. Pour the sauce over the chicken in the skillet and allow it to come to a simmer. Then stir in the cornstarch slurry. Simmer, stirring, for 2-4 minutes, until the sauce has thickened enough to coat the back of a spoon..

5. Remove from heat and serve, garnished with sesame seeds and scallions, if you'd like..

Like that formula easy make with set recipes Pineapple Teriyaki Chicken, you also do look for more recipes cuisine other interesting on site us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy easy, tasty, and nutritious to culinary fatty, hard, spicy, sweet, salty acid is on our page. Thank you for reading the ultimate recipe Pineapple Teriyaki Chicken.