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Easiest Way to Prepare Tasty Pasteln De Amarillo Sweet Plantain Dish

Without fail cooking ultimate Pastelòn De Amarillo (Sweet Plantain Dish) easy, tasty, practical.

Pastelòn De Amarillo (Sweet Plantain Dish)
Pastelòn De Amarillo (Sweet Plantain Dish)

Good Evening every body, at this time you get present recipe Pastelòn De Amarillo (Sweet Plantain Dish) with 13 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 13 ingredients and 5 stages of easy cooking Pastelòn De Amarillo (Sweet Plantain Dish).

Ingredients for Pastelòn De Amarillo (Sweet Plantain Dish)

  1. Needed : Ground meat.

  2. Prepare : Sofrito (optional).

  3. Prepare : minced garlic.

  4. Needed : chopped onion (which ever you prefer).

  5. Prepare : chopped red pimiento.

  6. Prepare : chopped green pepper.

  7. Needed : sliced olives.

  8. Needed : Spaghetti sauce (leave a little for finish topping).

  9. Prepare : shredded mozzarella cheese.

  10. Needed : shredded cheddar cheese.

  11. Prepare : Platano Maduro Sweet Plantain.

  12. Needed : margarine.

  13. Needed : Canola cooking spray (whichever you prefer).

If all ingredients Pastelòn De Amarillo (Sweet Plantain Dish) it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Pastelòn De Amarillo (Sweet Plantain Dish)

  1. Put your 2 1/2 pounds of meat to cook on medium heat until browned..

  2. Once the meat is cooked discard the oil that the meat released. Add the 2 tablespoons of sofrito, and all your seasonings until your preference. Add your spaghetti sauce.Turn off when done..

  3. Peel and cut the 8 piece of sweet plantains into pieces. Put to boil until cooked. Once cooked strain. You would now need a potatoe masher or a fork. In bowl start to mash the sweet plantains adding one tablespoons of butter at a time..

  4. Preheat oven to 375°.

  5. Take your glass dish and spray with cooking spray. Start to add a layer of sweet plantain using half of your plantains. On top of that add your cooked and seasoned ground meat. Add the last layer of sweet plantains. Spread the sauce you have left. Then top using your shredded mozarella cheese and cheddar cheese..

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