How to Prepare Appetizing Hearty Sausage Onion Kale Pasta

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Good Evening every body, at this time you get present recipe Hearty Sausage Onion Kale Pasta with 12 ingredients and 12 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 12 ingredients and 12 stages of easy cooking Hearty Sausage Onion Kale Pasta.

Ingredients for Hearty Sausage Onion Kale Pasta

1. Prepare : pasta.

2. Prepare 1 lb : mild italian sausage links cut into 1/2 " slices.

3. Prepare 15 cup : baby kale, cleaned and dried.

4. Needed 1 large : red onion, cut in half then cut into thick slices.

5. Needed 1 lb : dry pasta, cooked to package directions. I used small elbow.

6. Prepare 1 tsp : garlic powder.

7. Needed 1 1/2 tsp : salt.

8. Prepare 7 : grinds of fresh ground pepper.

9. Prepare 1/2 cup : hot water to deglaze pan.

10. Needed 3/4 cup : extra virgin olive oil.

11. Prepare 1 1/2 cup : four cheese blend shredded cheese( parmesan, provolone, romano, mozzarella).

12. Needed 1 tsp : oil to saute sausage.

If all ingredients Hearty Sausage Onion Kale Pasta it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Hearty Sausage Onion Kale Pasta

1. In a large dutch oven, I used a ceramic coated cast iron one, add 1 teaspoon oil..

2. Set temp to medium. Once oil is hot, add in sausage chunks. Don't stir..

3. Place onion slices on top..

4. Let cook for 5 minutes without stirring. You are getting a good brown on the sausage. It is not mentioned in ingredients but you may now sprinkle a small amount of red pepper flakes on top of onions at this point..

5. Take water and deglaze pan, scrapping up any brown bits on bottom..

6. Top onions now with kale, salt , pepper and garlic..

7. Turn temp to low and cover to wilt kale..

8. In the meantime, pasta should be cooking and just about ready to drain..

9. Cook kale about 6-7 minutes until fully wilted. Turn off heat and add one half of shredded cheese. Stir..

10. Add cooked drained pasta. Top with olive oil and rest of cheese..

11. Stir then serve nice and hot!.

12. Recipe by taylor68too..

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