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How to Prepare Appetizing Grilled Goat Meat Pepper Soup paired with Agidi

Without fail cooking ultimate Grilled Goat Meat Pepper Soup paired with Agidi easy, fast, practical. Agidi is prepared Akam/ Corn paste meal. Today, I made a plain Agidi from the corn paste we made and because it is plain, no ingredient was added, I also. Goat Meat adds a zing to the Nigerian Pepper Soup recipe. Find out one of the popular ways to enjoy goat meat. If you will eat the Goat meat peppersoup with Agidi, prepare some and set aside to cool down and set.

Grilled Goat Meat Pepper Soup paired with Agidi
Grilled Goat Meat Pepper Soup paired with Agidi

Peel and grind the 'secret' ingredient (ehu seeds) with a dry mill.

Nigerian pepper soup with Agidi/eko It's been a rain filled December in Lagos which is really weird.

The Nigerian pepper soup spice is unique as it adds a lovely flavor to the soup.

Good Evening every body, at this time you get present recipe Grilled Goat Meat Pepper Soup paired with Agidi with 13 ingredients and 10 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 13 ingredients and 10 stages of easy cooking Grilled Goat Meat Pepper Soup paired with Agidi.

Ingredients for Grilled Goat Meat Pepper Soup paired with Agidi

  1. Needed 2 : large Goat meat Laps cut into big Chucks or as you like.

  2. Needed 6 : large garlic cloves.

  3. Needed : I medium Onion (coarsely chopped).

  4. Prepare 2 tablespoon : good tasting extra virgin olive oil.

  5. Needed : Lemon zest from 2 lemon.

  6. Prepare 6 tablespoon : lemon juice.

  7. Needed 4 teaspoon : dried oregano.

  8. Prepare 1/4 tablespoon : black pepper.

  9. Needed : Salt.

  10. Needed 2 tablespoon : different pepper soup spice.

  11. Prepare 6 : yellow pepper grounded.

  12. Prepare 1 : small handful of Scent leaves.

  13. Needed 2 : stock cubes.

For this recipe, I used goat meat and Assorted meat but you can substitute this for Fresh fish, cow meat or chicken.

African pepper soup is a hearty soup made with Goat meat cutlets or chunks, pepper soup spice and other beautiful condiments.

Watch how to make the African Peppersoup here: This pepper soup is suitable for all seasons of the year, and it will also add a little more zing to your day if you are not.

Goat meat pepper soup is always an eye catching option any day lol. best enjoyed with agidi (corn meal) or taken alone. tips (when making goat meat pepper soup, try not to add too much ingredients especially crayfish, as that would take away from the taste of the pepper soup.

If all ingredients Grilled Goat Meat Pepper Soup paired with Agidi it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Grilled Goat Meat Pepper Soup paired with Agidi

  1. Procedures for the Marinating the Goat meat. Allow at least 90mins for the Goat meat to marinate properly..

  2. In a blender, Connie oniion, garlic, 2 tablespoon of olive oil, lemon zest, lemon juice, oregano, salt and black pepper blend to puree..

  3. Pour the purée into a plastic bag with big Chucks of Goat meat and mashed everything up so the meat gets all the purée. Next refrigerate for 11/2 ie 90mins.

  4. To grill, drain the meat but do not wipe off the Marinate. Arrange the meat on the grill, so they bearly touch.

  5. Grill to Brown nicely on both side on medium heat and eventually low heat for about 10mins. The meat should be firm when pressed down with your finger and still blushed pink nicely..

  6. Add grinded pepper soup spice in a pot of boiling water, allow to boil till you can smell the aroma, sieve if it has particles..

  7. Add Grilled Goat meat, season with small salt, grinded yellow pepper, season cubes and a pinch of black pepper and cook for 10 mins..

  8. Lastly, add the chopped scent leaves, taste stir,. Taste for salt and remove from heat…

  9. Grilled Goat Meat Pepper Soup is ready, serve with Agidi and just chillax afterwards..

  10. The aroma and taste of Grilled Goat meat pepper soup is very unique, so don't be surprised if your neighbours come knocking…

Serve hot with rice, agidi or yam.

If you will dine the goat meat pepper soup with Agidi, cook up some and put aside to chill down and place.

Peel and powder the 'secret' ingredient (which is It can be eaten alone or with any chilled drink by the side.

You can also try it with White Rice, Agidi or Boiled Yam.

Now you know how to cook goat.

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