How to Make Yummy Chicken ramen noodle casserole

Without fail making ultimate Chicken ramen noodle casserole easy, tasty, practical.

Good Evening every body, at this time you get present recipe Chicken ramen noodle casserole with 13 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 13 ingredients and 6 stages of easy cooking Chicken ramen noodle casserole.

Ingredients all Chicken ramen noodle casserole

1. Needed 5 packs : chicken ramen noodles (I'll use top ramen its msg free).

2. Prepare 4 : chicken breasts.

3. Prepare to taste : Salt, pepper, Paprika and garlic powder.

4. Needed : Spray olive oil or canola oil.

5. Prepare 2 Tablespoons : butter (I use unsalted).

6. Prepare 3 cans : cream of chicken (I use low sodium).

7. Prepare 3 tablespoons : sour cream.

8. Needed 1 Tablespoon : parsley.

9. Prepare 2 teaspoons : black pepper.

10. Needed 2 cups : frozen mixed vegetables.

11. Prepare 1/3 cup : chopped white onion.

12. Needed 1 : sleeve of ritzs crackers crushed.

13. Prepare 1/2 cup : melted butter.

If all ingredients Chicken ramen noodle casserole it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Chicken ramen noodle casserole

1. Pre heat oven to 400 degrees and coat a 9 × 13 inch dish with cooking oil spray.

2. Lightly sprinkle chicken with garlic powder, paprika, salt and pepper and lightly spray with cooking oil and bake chicken or how you prefer. I air fry it till it's fully cooked then I dice it up..

3. Bring a big pot of water to a boil and add in noodles savings seasoning packets and boil till noodles are done and then strain..

4. Put cooked noodles in a big bowl and mix in 2 Tablespoons butter, sour cream, all seasoning packets from ramen, parsley, pepper, veggies, cream soups and chicken and mix up till well combined..

5. Dump into casserole dish and coat with cracker crumbles and drizzle butter all over top.

6. Bake for 35 minutes or till nice and brown on top.

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