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How to Make Appetizing Moon namkeen snack

Without fail making ultimate Moon namkeen snack easy, yummy, practical.

Moon namkeen snack
Moon namkeen snack

Good Evening every body, at this time you get present recipe Moon namkeen snack with 11 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 3 stages of easy cooking Moon namkeen snack.

Ingredients for Moon namkeen snack

  1. Prepare : all-purpose flour.

  2. Needed : baking soda.

  3. Prepare : cup oil.

  4. Prepare : kasoori methi.

  5. Prepare : rock salt.

  6. Needed : black pepper.

  7. Needed : red chilli powder or flakes.

  8. Prepare : carom seeds.

  9. Prepare : cumin seeds.

  10. Needed : chaat masala.

  11. Prepare : hing or ASAFETIDA.

If all ingredients Moon namkeen snack it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Moon namkeen snack

  1. Gently mix all the ingredients well.use small portions of water to make hard dough.

  2. Now cover it for 20 minutes and after 20 minutes make oil hot.flatten some portion of dough and use any bottle cap.remember flat like slim tortilla and start cut shape like moon.

  3. Deep fry at low flame for more crispy namkeen snack.serve after cool down.enjoy and impress your loved ones.

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