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How to Make Tasty Stroganoff Floyd Style

Without fail making ultimate Stroganoff Floyd Style easy, bouncy, practical.

Stroganoff Floyd Style
Stroganoff Floyd Style

Good Evening every body, at this time you get present recipe Stroganoff Floyd Style with 5 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 5 ingredients and 5 stages of easy cooking Stroganoff Floyd Style.

Ingredients for Stroganoff Floyd Style

  1. Needed : Pasta.

  2. Needed : green/red bel.

  3. Needed : onion sliced.

  4. Needed : pepper (or both) sliced ..

  5. Needed : of Knorr Pasta Sides Stroganoff 1 lb thinly sliced roast beef or leftover sliced steak or what i used ground beef and summer sausage 4 oz provolone or america cheese.

If all ingredients Stroganoff Floyd Style it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Stroganoff Floyd Style

  1. Heat 1 tablespoon oil in 12 inch skillet and cook peppers and onions 6 mins until browned. Remove and set aside..

  2. Prepare Knorr Pasta Sides Stroganoff in same skillet , cooking covered according to package directions Top with beef arrange cheese on top and arrange vegetables around edge of skillet cover and cook at low 2 mins until cheese is melted. Serve in skillet.

  3. ON STOVE TOP DIRECTION This what I done … I use a Iron Skillet and cook my ground beef until done , drained , and my bell peppers and opinions with the ground beef and cook for another 3 mins covered. then I added 1 1/2 cups of water and 1/2 cup of milk. and 1 Tbsp of margarine (optional) to a boil.

  4. Stir in contents of package and return to a boil Reduce heat and continue boiling gently for 8 mins or until pasta is tender , stirring occasionally..

  5. Let stand at least 2 mins , Stir and Serve ….

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