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How to Make Tasty Creamy faux crab dip

Without fail cooking ultimate Creamy faux crab dip easy, delicious, practical.

Creamy faux crab dip
Creamy faux crab dip

Good Evening every body, at this time you get present recipe Creamy faux crab dip with 7 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 4 stages of easy cooking Creamy faux crab dip.

Ingredients all Creamy faux crab dip

  1. Prepare 1 lb : fake crab.

  2. Needed 2 oz : cream cheese.

  3. Needed 1/4 cup : sour cream.

  4. Prepare 1/4 cup : mayonnaise.

  5. Prepare 2 tbsp : lemon juice.

  6. Needed 1/2 tsp : seasoning salt.

  7. Needed 1/2 : white onion.

If all ingredients Creamy faux crab dip it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Creamy faux crab dip

  1. Mash crab meat with a potato masher until in very small chunks. Dice onion finely and mix the two..

  2. Add all other ingredients and mix..

  3. Taste and adjust for flavor and texture; add more mayo or sour cream if you want it more moist..

  4. Also delicious when you use a bunch of green onions instead of white!.

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