Without fail cooking ultimate Sausage Stir-fry easy, fast, practical.
Good Evening every body, at this time you get present recipe Sausage Stir-fry with 9 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 3 stages of easy cooking Sausage Stir-fry.
Ingredients for Sausage Stir-fry
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Prepare 8 Oz. : Italian Hot Sausage.
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Prepare 8 : Asparagus, chopped.
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Needed 1/2 Cup : Spinach, chopped.
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Prepare 1/2 : Medium Onion, diced.
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Needed 8 Oz. : Sweet Corn Kernels.
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Needed 1/4 Cup : Dried Hot Peppers, diced.
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Needed 1 Cup : Rice.
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Prepare 1 Cup : Water.
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Needed 1 Tablespoon : Butter.
If all ingredients Sausage Stir-fry it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Stages Cooking Sausage Stir-fry
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Start by rinsing your cup of rice, then placing it into the rice cooker with a cup of water. Usually takes about 30 minutes for mine to cook, giving us enough time to make everything else..
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In a pan over medium high heat, add your onions. When they start to turn brownish add your sausage (and a little oil), turning down the heat to medium. Dice up the sausage as it cooks, then add your hot peppers, sweet corn, and asparagus. Cover pan, let cook until sausage is thoroughly cooked. About 8-10 minutes. Add spinach, and turn off the heat..
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When the rice finishes, add a tablespoon of butter, salt, and pepper to taste. Mix in your pan ingredients- and done!.
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