Without fail cooking ultimate Gluten-free Chocolate cookie easy, bouncy, practical.
Good Evening every body, at this time you get present recipe Gluten-free Chocolate cookie with 6 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 6 ingredients and 6 stages of easy cooking Gluten-free Chocolate cookie.
Ingredients all Gluten-free Chocolate cookie
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Prepare : rice flour.
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Prepare : butter, unsalted.
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Needed : cocoa powder.
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Prepare : sugar or honey.
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Prepare : dark chocolate.
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Prepare : any kind of nuts.
If all ingredients Gluten-free Chocolate cookie it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Process Cooking Gluten-free Chocolate cookie
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Mixed (mushed )Warmed butter and rice flour. Add cocoa and sugar as well..
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If it's too warm to make a shape, put it in freezer a bit to make firm. Make a shape as you like..
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Put nuts on top and bake in the oven (180℃ 25min).
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After it's cooked, let it cool down and put fridge if needed..
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Put melted chocolate on top of cookies. Keep them in fridge to make firm..
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The texture may depend on a type of rice flour. Some rice flour turns out too hard..
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