Easiest Way to Prepare Yummy Spaghetti with green beans carrot stew

Without fail cooking ultimate Spaghetti with green beans carrot stew easy, bouncy, practical.

Good Evening every body, at this time you get present recipe Spaghetti with green beans carrot stew with 11 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 4 stages of easy cooking Spaghetti with green beans carrot stew.

Ingredients all Spaghetti with green beans carrot stew

1. Prepare 400 gms : Santa Lucia spaghetti.

2. Prepare 1 tsp : butter.

3. Needed 250 : beef.

4. Prepare 250 gms : chopped green beans.

5. Prepare 1/2 cup : chopped carrots.

6. Needed 2 : big tomatoes and 1 Hoho.

7. Needed 1 : big chopped onion.

8. Prepare 1 tbsp : crushed garlic.

9. Prepare 1/2 tsp : cumin powder.

10. Prepare 1 tsp : dark soy sauce.

11. Needed : Oil and salt.

If all ingredients Spaghetti with green beans carrot stew it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Spaghetti with green beans carrot stew

1. Boil spaghetti in salt water until ready, pour out excess water and add a tsp of unsalted butter..

2. Fry the onions until golden brown, add the garlic, and cook for a minute or two, add the meat and stir, cook under low heat for 10 minutes, add the tomatoes, Hoho, cumin, salt carrots and green beans, add 1/4 of water and cook for another 10 minutes add the soy sauce and cook further 5 minutes..

3. Serve hot with the spaghetti..

4. NB: soy sauce is salty be careful not to add too much..

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