Easiest Way to Make Yummy Homemade Spider Sushi Roll

Without fail making ultimate Homemade Spider Sushi Roll easy, yummy, practical.

Good Evening every body, at this time you get present recipe Homemade Spider Sushi Roll with 12 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 12 ingredients and 4 stages of easy cooking Homemade Spider Sushi Roll.

Ingredients all Homemade Spider Sushi Roll

1. Needed : I package of large seaweed paper sheets.

2. Needed : sushi rice.

3. Prepare : Salt.

4. Needed : Soft shell crab.

5. Prepare : Self rising flour.

6. Needed : Cooking oil.

7. Needed : Cucumber julienned.

8. Needed : Romaine letter - torn.

9. Prepare : Wasabi paste.

10. Needed : Pickled ginger.

11. Needed : Soy sauce.

12. Prepare : Sushi sauce.

If all ingredients Homemade Spider Sushi Roll it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Homemade Spider Sushi Roll

1. Start off by rinsing 2 cups of sushi rice under cold water. I repeat this X3. Next cook rice according to package with salt. Set aside.

1. Add soft shell to flour and fry in cooking oil until crispy. Remove from grease and drain on paper towel. Set aside..

1. Next, julienne cucumber and tear Romain into large strips. Take out a sheet of seaweed paper and with wet hands smear sushi rice all the way… leaving about 1/2 inch without rice..

1. Add your romaine, the cucumber and finally soft shell crab near the top of seaweed paper. And begin to roll. After rolling use the sushi mat to firmly but gently shape the roll tucking underneath itself and you shape it. As if you’re rolling a blunt.🤦🏽‍♀️😛😁 Remove rolling mat and cut with shape knife… my knife came with the kit. Drizzle with sushi sauce. Enjoy with wasabi and pickled ginger and soy sauce..

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