How to Make Perfect Baked Potatoes with Broccoli and Cheese

Without fail cooking ultimate Baked Potatoes with Broccoli and Cheese easy, bouncy, practical.

Good Evening every body, at this time you get present recipe Baked Potatoes with Broccoli and Cheese with 7 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 4 stages of easy cooking Baked Potatoes with Broccoli and Cheese.

Ingredients for Baked Potatoes with Broccoli and Cheese

1. Prepare : diet potatoes.

2. Prepare : quick melt cheese.

3. Prepare : mozzarella cheese.

4. Prepare : medium broccoli.

5. Prepare : beef corned.

6. Needed : fresh milk.

7. Prepare : ground black pepper.

If all ingredients Baked Potatoes with Broccoli and Cheese it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Baked Potatoes with Broccoli and Cheese

1. Prepare a baking sheet and put the potatoes that already peeled and cut into blocks. I baked it in microwave for 20 minutes. (Of course it depends with the microwave you use).

2. When the potatoes done, add the quick melt cheese (cut into cubes), broccoli (cut the flowered), and beef corned. Pour evenly the fresh milk into the mold..

3. Cut the mozzarella cheese into julienne and arrange it as a web. Last but not least, sprinkle some ground black pepper on top..

4. Bake in the microwave for 3 minutes until the cheese melted..

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