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How to Make Appetizing Upside Down Apple Carrot Cake

Without fail making ultimate Upside Down Apple Carrot Cake easy, delicious, practical.

Upside Down Apple Carrot Cake
Upside Down Apple Carrot Cake

Good Evening every body, at this time you get present recipe Upside Down Apple Carrot Cake with 13 ingredients and 9 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 13 ingredients and 9 stages of easy cooking Upside Down Apple Carrot Cake.

Ingredients for Upside Down Apple Carrot Cake

  1. Needed 1 cup : flour.

  2. Needed 2 : eggs.

  3. Needed 1/2 cup : stevia-sugar blend.

  4. Needed 1/2 cup : brown sugar.

  5. Needed 2 cups : grated carrots.

  6. Prepare 2 : apple (saved 12 thinly sliced, then minced the remaining).

  7. Prepare 1/2 cup : olive oil.

  8. Needed 2 tsp : lemon juice.

  9. Prepare 1 tsp : baking powder.

  10. Prepare 1/4 tsp : baking soda.

  11. Prepare 1 tsp : kosher salt.

  12. Needed 1 tsp : allspice powder.

  13. Prepare : lemon zest.

If all ingredients Upside Down Apple Carrot Cake it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Upside Down Apple Carrot Cake

  1. Mix the dry ingredients: sifted flour, sugar, stevia-sugar blend, baking powder, baking soda salt and allspice..

  2. Mix separately the eggs and olive oil..

  3. Gradually pour the dry mixture to the wet mixture..

  4. Once mixed, add the lemon juice, lemon zest, carrots and minced apples..

  5. Arrange the apple slices into circular form at the bottom of the mold..

  6. Pour into a mold and put baked into a preheated oven at 200 degree C, for 30-45 minutes..

  7. Let it cool for 15 minutes..

  8. Turn the mold upside-down into a pan..

  9. (Optional) Add confectioner sugar and more additional shredded carrots for decorations..

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