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How to Prepare Appetizing Chicken in an Orange Sauce

Without fail making ultimate Chicken in an Orange Sauce easy, yummy, practical.

Chicken in an Orange Sauce
Chicken in an Orange Sauce

Good Evening every body, at this time you get present recipe Chicken in an Orange Sauce with 10 ingredients and 2 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 2 stages of easy cooking Chicken in an Orange Sauce.

Ingredients all Chicken in an Orange Sauce

  1. Prepare : Chicken.

  2. Needed 2 pounds : chicken thighs bone in skin on.

  3. Prepare : To taste salt.

  4. Needed : To taste ground white pepper.

  5. Prepare : To taste granulated garlic powder.

  6. Prepare : Sauce.

  7. Prepare 1 : large navel orange.

  8. Needed 3 cup : orange juice.

  9. Needed 1/4 cup : chicken broth.

  10. Needed 1 tablespoons : cornstarch.

If all ingredients Chicken in an Orange Sauce it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Chicken in an Orange Sauce

  1. Season the chicken. To a hot skillet add the chicken thighs skin side down. Allow to sear for 3-1/2 minutes. Turn the chicken and sear 5 minutes. Add 1 cup orange juice to pan and simmer allow to reduce by half. Zest the orange add the zest to the sauce. Peel the orange. Slice across the orange and set aside..

  2. Remove the chicken and add remaining orange juice. Bring to a boil stir cornstarch solution of broth and cornstarch. Add to the sauce to thicken stirring constantly. When thickened add chicken skin-side up add orange slices. Allow to rest 5 minutes and serve. I hope you enjoy!!!.

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