Without fail cooking ultimate Cauliflower Crust Spinach White Pizza easy, bouncy, practical.
Good Evening every body, at this time you get present recipe Cauliflower Crust Spinach White Pizza with 12 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 12 ingredients and 7 stages of easy cooking Cauliflower Crust Spinach White Pizza.
Ingredients all Cauliflower Crust Spinach White Pizza
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Needed : Crust.
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Prepare 1 head : Cauliflower.
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Needed 1 each : Free Range Egg.
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Needed 1/2 cup : Mozzarella Cheese.
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Prepare 1/2 tsp : Fine Grain Sea Salt.
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Prepare 1/2 tsp : Dried Oregano.
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Needed 1/4 tsp : Ground Black Pepper.
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Prepare : Topping.
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Prepare 3/4 cup : Mozzarella Cheese.
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Prepare 1/2 cup : Cooked Spinach.
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Prepare 1/4 cup : Romano Cheese.
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Needed 1 handful : Sun-Dried Tomatoes chopped or puréed.
If all ingredients Cauliflower Crust Spinach White Pizza it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Process Cooking Cauliflower Crust Spinach White Pizza
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Preheat oven to 450°F and line a baking sheet with parchment paper greased with olive oil.
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In a food processor, rice the cauliflower florets. Then microwave for 8 minutes in a safe bowl.
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Place cauliflower in a tea towel and twist it to get as much moisture out as possible, it needs to be dry or you'll get a mushy dough.
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In a mixing bowl, add cauliflower, egg mozzarella, oregano, salt and pepper. Mix well.
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Press the mixture onto the baking sheet to shape a pizza or shape 6 smaller personal pizzas and bake for 15 min or until golden brown.
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After pulling it out, let it cool for 5 minutes and the scatter the shredded mozzarella cheese, spinach and Romano. Bake for another 10 minutes.
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In the picture you'll see a pesto spread, you can find this in my recipes and it tastes very good on this pizza.
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