Easiest Way to Prepare Yummy Pemmican Jerky

Without fail making ultimate Pemmican/ Jerky easy, tasty, practical.

Good Evening every body, at this time you get present recipe Pemmican/ Jerky with 5 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 5 ingredients and 7 stages of easy cooking Pemmican/ Jerky.

Ingredients for Pemmican/ Jerky

1. Prepare : lean beef.

2. Needed : salt.

3. Needed : ground black pepper.

4. Prepare : metal skewers.

5. Prepare : melted bison tallow.

If all ingredients Pemmican/ Jerky it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Pemmican/ Jerky

1. Slice salt and pepper the beef. Slice this thinly. Cover all the pieces well. I put them into a ziploc bag and beat them thinner. This also incorporated the salt and pepper into the meat..

1. Get your fire started. I used oak, pecan, and hickory wood. I built the fire on one end of the grill. This is to use indirect heat..

2. Put the strips onto a skewer on one end of the strips. I have a vegetable griller pan, to place the skewers on. Remember that the skewers get hot also..

1. When the meat is done, some may become charcoal lol, put into a bowl. Cook times very on thickness of meat and heat of the fire. This took about 2 hours start to finish. About 90 minutes was cook time..

2. Get the tallow, melt it down. Not to lots of heat but like candle wax..

3. Coat each piece well with the warm tallow..

4. Put into a ziploc bag you can see where the tallow is cooling leaving a candle wax like residue, and making an airtight seal. This will keep for a very long time several months to years. You can also keep in a jar. I hope you enjoy!!!.

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