How to Cook Tasty Homemade white bread

Without fail making ultimate Homemade white bread easy, yummy, practical.

Good Evening every body, at this time you get present recipe Homemade white bread with 7 ingredients and 13 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 13 stages of easy cooking Homemade white bread.

Ingredients for Homemade white bread

1. Prepare 6 cup : all purpose flour.

2. Needed 3 tbsp : sugar.

3. Needed 2 tsp : salt.

4. Needed 2 packages : fast rising instant yeast.

5. Needed 2 cup : water.

6. Prepare 1/2 cup : milk.

7. Prepare 3 tbsp : margarine.

If all ingredients Homemade white bread it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Homemade white bread

1. Set aside 1 c of all purpose flour from total amount..

2. Mix remaining flour, sugar, salt, and yeast in a large bowl..

3. Heat water, milk, and margarine until hot to the touch, 125°-130°F..

4. Stir hot liquids into dry mixture..

5. Mix in reserved flour, enough to make a soft dough that does not stick to the bowl..

6. Turn out onto floured board and knead until smooth and elastic, about 8-10 minutes..

7. Cover dough and let rest 10 minutes..

8. Cut dough in half and shape into loaves..

9. Place in two, greased 9" x 5" loaf pans..

10. Cover and let Russ in a warm place until double in size, about 40-50 minutes..

11. Bake at 400°F for 30 minutes..

12. Remove from pans and cool on wire racks..

13. Makes two loaves..

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