How to Recipe Delicious Nasi Goreng Mawut Mixed Fried Rice and Noodles

Without fail cooking ultimate Nasi Goreng Mawut (Mixed Fried Rice and Noodles) easy, delicious, practical.

Good Evening every body, at this time you get present recipe Nasi Goreng Mawut (Mixed Fried Rice and Noodles) with 15 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 15 ingredients and 4 stages of easy cooking Nasi Goreng Mawut (Mixed Fried Rice and Noodles).

Ingredients for Nasi Goreng Mawut (Mixed Fried Rice and Noodles)

1. Needed 2 : plates cooked white rice (leftover rice, put in the refrigerator for a night, is recommended).

2. Prepare 100 gr : yellow noodles, soaked in warm water for 5-10 minutes, drained.

3. Needed 1 bunch : mustard greens, cut 3 cm.

4. Prepare 150 gr : boneless chicken breast, boiled, shredded, set aside.

5. Needed 3 Tbsp : sweet soy sauce.

6. Needed to taste : salt and mushrooms bouillon.

7. Needed 2 Tbsp : vegetable oil.

8. Needed : Ground spices:.

9. Needed 3 cloves : garlic.

10. Needed 2 pcs : candle nuts 4 chilli peppers.

11. Prepare 2 : bird eye chilli peppers (optional).

12. Needed 1/4 tsp : white peppercorn.

13. Prepare : Complements.

14. Needed 2 : sunny side up eggs.

15. Needed : some rice crackers.

If all ingredients Nasi Goreng Mawut (Mixed Fried Rice and Noodles) it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Nasi Goreng Mawut (Mixed Fried Rice and Noodles)

1. Heat vegetable oil in the wok over medium-heat. Sauté the ground spices until fragrant. Add shredded chicken. Mix well..

2. Add mustard greens. Cook until the vegetables a bit soft..

3. Add rice and yellow noodles. Season with sweet soy sauce, salt, and mushroom bouillon. Mix well. Remove from the heat..

4. Place fried rice on the serving plates. Add sunny side up eggs and rice crackers on top of the rice. Serve warm. Yum! 😋.

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