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How to Cook Perfect Marinated Tuna Don

Without fail making ultimate Marinated Tuna Don easy, bouncy, practical.

Marinated Tuna Don
Marinated Tuna Don

Good Evening every body, at this time you get present recipe Marinated Tuna Don with 10 ingredients and 2 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 2 stages of easy cooking Marinated Tuna Don.

Ingredients all Marinated Tuna Don

  1. Needed : Hot cooked rice.

  2. Prepare : Tuna (sashimi grade).

  3. Needed : Shiso leaves.

  4. Prepare : Chopped scallions.

  5. Prepare : Sauce.

  6. Prepare : Usukuchi soy sauce.

  7. Prepare : Sake.

  8. Prepare : Mirin.

  9. Needed : Ginger.

  10. Needed : Wasabi.

If all ingredients Marinated Tuna Don it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Marinated Tuna Don

  1. If the tuna is already cut into slices or in chunks, use as is. If using a slab, thinly slice into 5 mm. Combine the sauce ingredients in a container, and place the sliced tuna. Leave in the fridge for about 2 hours..

  2. Put hot rice in a bowl. Place 5 leaves of washed and pat-dried shiso, and marinated tuna on top. Garnish with the chopped scallions and drizzle the sauce over..

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