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How to Cook Appetizing Baked Goulash mommasrecipes

Without fail making ultimate Baked Goulash #mommasrecipes easy, delicious, practical.

Baked Goulash #mommasrecipes
Baked Goulash #mommasrecipes

Good Evening every body, at this time you get present recipe Baked Goulash #mommasrecipes with 9 ingredients and 9 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 9 stages of easy cooking Baked Goulash #mommasrecipes.

Ingredients all Baked Goulash #mommasrecipes

  1. Needed 8 oz : elbow macaroni.

  2. Prepare 1 pound : Ground Beef.

  3. Needed 1 jar : Ragu pasta sauce (I use traditional style meat).

  4. Prepare 1 can : Pieces and Stems mushrooms.

  5. Needed 1/2 : a Yellow Onion diced (or a generous amt of Dry Minced Onion).

  6. Prepare 1/2 : a Green Pepper diced (optional).

  7. Prepare 1 cup : (or more) Shredded Mozzarella - divided.

  8. Prepare 1/4 cup : Grated Parmesan Cheese.

  9. Prepare : Generous sprinkle of Dried Italian Seasoning.

If all ingredients Baked Goulash #mommasrecipes it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Baked Goulash #mommasrecipes

  1. Brown the ground beef, onion and green pepper over medium heat.

  2. Drain the fat if there is too much.

  3. Add mushrooms and finish browning the meat.

  4. Stir in the sauce, reserving about 1 cup.

  5. In a glass baking dish spread about a cup of sauce in the bottom to prevent sticking.

Baked Goulash #mommasrecipes
Baked Goulash #mommasrecipes

  1. Layer macaroni, then sauce, then mozzarella. Repeat with remaining macaroni, sauce, and mozzarella..

  2. Top with Parmesan Cheese and Italian Seasoning.

  3. Bake at 350 for 7 minutes until cheese is melted and sauce is hot.

  4. Get ready for guests to ask for more..

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