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Easiest Way to Recipe Tasty Grilled tikkas with tandoori sauce

Without fail cooking ultimate Grilled tikkas with tandoori sauce easy, bouncy, practical.

Grilled tikkas with tandoori sauce
Grilled tikkas with tandoori sauce

Good Evening every body, at this time you get present recipe Grilled tikkas with tandoori sauce with 19 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 19 ingredients and 4 stages of easy cooking Grilled tikkas with tandoori sauce.

Ingredients all Grilled tikkas with tandoori sauce

  1. Needed : boneless chicken cubes.

  2. Needed : ginger garlic paste.

  3. Needed : Salt.

  4. Needed : white pepper powder.

  5. Prepare : cardamom powder.

  6. Prepare : coriander leaves.

  7. Prepare : green chillies.

  8. Needed : cream cheese.

  9. Needed : curd.

  10. Prepare : corn flour.

  11. Prepare : Oil.

  12. Needed : Tandoori sauce.

  13. Needed : curd.

  14. Prepare : tandoori masala.

  15. Prepare : tikka masala.

  16. Prepare : tomato ketchup.

  17. Prepare : Garnishing.

  18. Prepare : Cabbage.

  19. Prepare : Carrots.

If all ingredients Grilled tikkas with tandoori sauce it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Grilled tikkas with tandoori sauce

  1. Marinate the chicken cubes in ginger garlic paste,salt,white pepper powder and cardamom powder keep aside for 1 hour, now make a paste of coriander leaves,green chillies,cream cheese and curd, add this paste to the chicken add corn flour and little oil mix well,marinate for overnite!.

  2. Now dip the bamboo skewers in water for a while..then insert the tikkas in bamboo skewers properly, preheat the oven on 250 degree for about 10 mins then grill this tikkas on 200 degree for about 40 mins..brush with little oil and keep turning on both the sides in between! Tikkas are ready..

  3. Tandoori sauce- take curd,add tandoori masala,tikka masala and tomato ketchup mix well..

  4. Garnish the plate with some chopped cabbage and carrots add this grilled tikkas,drizzle tandoori sauce on it and serve hot🤩 ready!.

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