Without fail recipe ultimate Cottage cheese donuts easy, tasty, practical. Beignets de fromage cottage! ТВОРОЖНЫЕ ПОНЧИКИ Шарики Вкусный Домашний Рецепт НА ЗАВТРАК Cottage Cheese Donuts Quick and Easy Recipe!Вкусные Творожные шарики На скорую руку! How to make cheese donuts at home? First of all, whisk eggs and sugar. In a separate pot, grind the cottage cheese and add it to the egg mass.
Many of us adore curvy, airy donuts from cottage cheese.
This is especially true of children.
There is a huge number of recipes for this dessert: apple, caramel, cherry, etc.
Good Evening every body, at this time you get present recipe Cottage cheese donuts with 8 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 6 stages of easy cooking Cottage cheese donuts.
Ingredients all Cottage cheese donuts
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Needed : flour.
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Needed : cottage cheese.
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Needed : eggs.
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Prepare : sugar.
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Prepare : salt.
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Prepare : baking powder.
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Prepare : Oil for deep frying.
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Prepare : Confectionary sugar for serving.
Cottage cheese donut - not only the perfect start to the day.
He will please at any time of day.
Especially if the appetizing product is cooked with loving hands.
Deep-fried donuts are loved all over the world and recipes for the preparation of dough are countless: yeast, pate a choux, on kefir, sweet or non-sweet.
If all ingredients Cottage cheese donuts it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Step by Step Cooking Cottage cheese donuts
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Whisk eggs with sugar.
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Add cottage cheese and mix.
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Add flour and mix until the dough forms.
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Shape little balls (size of walnut, approximately 25g).
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Heat oil up to 155-165°C and fry them for 3-5 minutes until golden brown.
- Let donuts cool down a little bit and serve with confectionary sugar on top.
These cottage cheese donuts have a rich history.
Back in the day, the Romanian cuisine, especially in Transylvania, came under a strong influence of Austro-Hungarian culinary traditions.
Hungarian cottage cheese donuts are very easy to make, ideal for beginners.
Hungarian cottage cheese is a fresh, soft curd cheese.
Find cottage cheese donuts stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
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