Easiest Way to Recipe Perfect Strawberry cream roll Ramadan iftar tea

Without fail recipe ultimate Strawberry cream roll (Ramadan iftar tea) easy, bouncy, practical.

Good Evening every body, at this time you get present recipe Strawberry cream roll (Ramadan iftar tea) with 4 ingredients and 8 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 4 ingredients and 8 stages of easy cooking Strawberry cream roll (Ramadan iftar tea).

Ingredients for Strawberry cream roll (Ramadan iftar tea)

1. Needed 500 : grm, puff pastry dough.

2. Prepare 3 : tbsp, strawberry sauce.

3. Needed 1 : ,egg.

4. Prepare 100 : grm, Whipping cream.

If all ingredients Strawberry cream roll (Ramadan iftar tea) it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Strawberry cream roll (Ramadan iftar tea)

1. First, roll down the puff pastry dough.(thin layer).

2. Trim the edges then slice it into ½ inch wide strips..

3. Wrap the strips of the dough around the cone, making sure they overlap a bit and stick to each other well, otherwise they'll separate in the oven..

4. Brush each cone very well with the beaten egg to get a nice colour and shine..

5. Bake for 20 to 25 minutes on 180c until golden-brown on the outside..

6. Once, cones completely cool, whip the cream then add strawberries sauce and mix gently..

7. Fill each cone with cream..

8. Strawberry cream roll are ready to serve..

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