Without fail recipe ultimate Rice Bukkay easy, tasty, practical.
Good Evening every body, at this time you get present recipe Rice Bukkay with 6 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 6 ingredients and 3 stages of easy cooking Rice Bukkay.
Ingredients for Rice Bukkay
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Prepare : Raw rice.
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Prepare : Plaintain.
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Prepare : Already made moi moi.
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Prepare : Cucumber.
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Needed : Carrot.
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Prepare : Ketchup.
If all ingredients Rice Bukkay it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Stages Cooking Rice Bukkay
- Wash and cook your rice,leave for 25mins till cooked..
- Then peel cut and fry plaintain down. Slice cucumber down.
- Then squash your carrot with greater and gry ready for serve as uou want it with your moi moi.
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