Without fail cooking ultimate Moi moi with veg soup easy, fast, practical. Moi moi can be paired with many Nigerian foods to make a breakfast or lunch, This recipe shows you how to wash beans and make beans pudding the easy way. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian. It is made of beans and some other local ingredients. This moimoi recipe is the easiest moi moi recipe you would ever find and I sharing my secret on how I get fluffy moimoi all the time. Moi Moi can be very challenging to prepare because everything is mixed off the stove before cooking.
If you get the mixing wrong, there is no going back once you start cooking.
If you have tried cooking Nigerian Moi Moi several times but still cannot get it right, I suggest you watch the series of videos.
Here is how to make moi moi. a popular food in Nigeria also called beans pudding.
Good Evening every body, at this time you get present recipe Moi moi with veg soup with 7 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 5 stages of easy cooking Moi moi with veg soup.
Ingredients all Moi moi with veg soup
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Prepare : Wake.
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Needed : Attaruhu.
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Needed : Albasa.
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Prepare : Manja.
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Prepare : Maggi.
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Prepare : Gishiri.
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Prepare : Kifi.
You also learn how to wash beans in three easy steps.
Moi moi is a popular food in Nigeria, You can serve this as a course meal or combine with other Nigerian foods like rice, pap or custard.
Moin Moin/Moi moi is a Nigerian Beans pudding cake.
I love this food because of it's versatility.
If all ingredients Moi moi with veg soup it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Stages Cooking Moi moi with veg soup
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Asurfa wake a wanke acire dusar duka a markada yayi laushi tare d kayan miyan.
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Azuba a kwana babba.
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Asaka maggi,gishiri,kifi manja ajuwa sosai asaka ruwan dumi adaedaeta kaurin shi.
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Idan komae yayi daedae sai akulla aleda asaka atukunya abarshi y dahu sosai.
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Baa bawa yaro mae kiwa.
It can go along with different meals.
Eat it with a side of Garri, Stuff it inside your Bread, dip it in Ketchup, serve a side with White Rice or Jollof Rice and the list goes on and on as your mind can create.
Moi Moi or Moin-Moin is a Nigerian favorite steamed bean pudding.
It is a protein-rich food that is a staple in Nigeria and native to the Yoruba's.
Nigerian moi moi is usually eaten alone as a meal, but most times it is served with other Nigerian foods.
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