Name: Easiest Way to Recipe Perfect Hungarian Potato Paprikash
Prep time: 31 min
Cook time: 1 h
Total time: 34 min
Yield: 1
Cuisine: World
Ingredients: 2hot dogs if using; Handfulsquared bacon if using; 1 tbsphungarian sweet paprika; 3 tspwhole cumin seeds; to tasteSalt and pepper; 2onions; 5big potatoes; Halftomato; 3 tbspoil

Table of content

Ingredients for Hungarian Potato Paprikash
Stages Cooking Hungarian Potato Paprikash

Without fail making ultimate Hungarian Potato Paprikash easy, bouncy, practical.

Good Evening every body, at this time you get present recipe Hungarian Potato Paprikash with 9 ingredients and 2 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 2 stages of easy cooking Hungarian Potato Paprikash.

Ingredients for Hungarian Potato Paprikash

Needed 2 : hot dogs (if using).
Needed Handful : squared bacon (if using).
Prepare 1 tbsp : hungarian sweet paprika.
Needed 3 tsp : whole cumin seeds.
Prepare to taste : Salt and pepper.
Needed 2 : onions.
Prepare 5 : big potatoes.
Needed Half : tomato.
Needed 3 tbsp : oil.

If all ingredients Hungarian Potato Paprikash it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Hungarian Potato Paprikash

Heat the oil in a pan,add the onions that you did cut into small squares, stir often, fry the onions until translucent.
Take the onion off the oil, add the Hungarian sweet paprika,cumin seeds, salt and pepper to taste. Add the squared bacon and hot dogs. Add the half tomato cut in squares. Add the peeled and potatoes cut into squares. Add 3-4 cups of water, stir well. Continue cooking covered until potatoes are soft..

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