Easiest Way to Recipe Perfect Dumpling Noodle Soup

Without fail making ultimate Dumpling Noodle Soup easy, tasty, practical.

Good Evening every body, at this time you get present recipe Dumpling Noodle Soup with 15 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 15 ingredients and 5 stages of easy cooking Dumpling Noodle Soup.

Ingredients all Dumpling Noodle Soup

1. Needed : stock of your choice.

2. Needed : dumpling /wanton skin.

3. Needed : spring onion.

4. Prepare : omelette.

5. Prepare : eggs.

6. Prepare : salt and pepper.

7. Prepare : dumpling filling.

8. Prepare : dice carrot.

9. Needed : dice celery.

10. Needed : shreded cooked leftover chicken optional.

11. Needed : shao xing wine.

12. Prepare : dice onion.

13. Needed : fish sauce.

14. Prepare : NOODLE OPTION.

15. Prepare : combs of soy noodle.

If all ingredients Dumpling Noodle Soup it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Dumpling Noodle Soup

1. Blend or chopped coarsely dumpling filling then fill up 1tbsp unto the duming /wanton skin ,using a dumpling mold or by hand then fasten all corner with wet finger tip.

2. make dumpling and set aside.

3. in pan with 1 tbsp of oil fry omelette then break it up the omelette into big pieces.

4. add spring onion and stock then bring it to a boil.

5. Add soy noodle and dumpling then lower down to a simmer for 3 minutes (so that the dumpling will not break up )then add seasoning and off heat and serve.

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